Premium cereal products
Pregelatinised flours, flours and flakes for the food industry
Cereal products form the basis of modern nutrition and are an important component of numerous foods. Our portfolio includes flakes, wholemeal flours and pregelatinised flours in various granulations – conventional, organic and, in some cases, gluten-free.
Our pregelatinised flours are particularly popular with the baking industry: they absorb maximum amounts of water, improve dough structure and ensure that baked goods stay fresh for longer.
Wide range of cereal products
We offer a wide selection of raw materials in flour, flake or pregelatinised flour quality:
- Millet
- Spelt
- Rye
- Barley
- Rice (flour only)
- Corn
- Oats
- Quinoa
On request, our colleagues at our Höxter site can also develop tailor-made baking mixes – e.g. bread, roll or cake mixes. In addition to our standard recipes, Höxter can also cater to your individual requirements.